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Recipes

BACON CHIP DIP

BACON CHIP DIP

By Gloria Pitzer, as seen in… Gloria Pitzer’s Cookbook – Best Of The Recipe Detective (Balboa Press; Jan. 2018, p. 282). [A revised reprint of Gloria Pitzer’s Better Cookery Cookbook (Secret RecipesTM, St. Clair, MI; May 1983, 3rd Edition).]

INGREDIENTS:

16 ounces sour cream

8 ounces cream cheese

1 teaspoon hickory salt

½ pound bacon, fried crispy and crumbled

3 green onions, scissor-snipped

INSTRUCTIONS:

Using an electric mixer on medium speed, combine sour cream and cream cheese. Beat in salt. Remove beaters and stir in bacon and onions. Keep refrigerated in a covered container for 24 hours before serving. Makes about 3 ½ cups.

#GloriaPitzersCookbook

https://www.balboapress.com/Bookstore/BookDetail.aspx?BookId=SKU-001062253

See also…

Mondays & Memories of My Mom – Resolution Declarations

By TheRecipeDetective

Hi! I'm Laura Emerich and Gloria Pitzer, the ORIGINAL Secret Recipe Detective, is my mom. This website is lovingly dedicated to her memory and legacy.

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