BEEFEATER-STYLE CHUCK ROAST By Gloria Pitzer, as seen in… Eating Out at Home (National Home News, St. Clair, MI; September 1978, p. 22). INGREDIENTS: 4-lb boneless, chuck eye roast Unseasoned, instant meat tenderizer INSTRUCTIONS: Moisten roast with water and sprinkle with meat tenderizer, following package directions. Use no salt. Pierce roast deeply with kitchen fork, […]
Categories
BEEFEATER-STYLE CHUCK ROAST
![](https://therecipedetective.com/wp-content/uploads/2023/01/Beefeater-illustration-by-Mom.jpg)