CHOCOLATE ICE CREAM BAR COATING By Gloria Pitzer, as seen in… Gloria Pitzer’s Cookbook – Best Of The Recipe Detective (Balboa Press; Jan. 2018, p. 258). [A revised reprint of Gloria Pitzer’s Better Cookery Cookbook (Secret RecipesTM, St. Clair, MI; May 1983, 3rd Edition).] INGREDIENTS: 6 tablespoons melted paraffin 1 ounce unsweetened, solid, baking chocolate […]
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CHOCOLATE ICE CREAM BAR COATING
