APPLE BETTY
As imitated by Gloria Pitzer, in her self-published cookbook… Top Secret Recipes a la Carte (Secret RecipesTM, St. Clair, MI; Sept. 1979, p. 1)
[This dessert is like what Stouffer’s Restaurant used to offer many decades ago.]
INGREDIENTS:
1-lb can apple pie filling
¼ tsp nutmeg
1 tsp cinnamon
2 TB flour
2 TB [melted] butter
½ cup dry oatmeal [quick-cook style]
½ cup biscuit mix
½ cup brown sugar, packed
¼ cup (more) melted butter
INSTRUCTIONS:
Put pie filling in an 8-inch, buttered pan. Sprinkle top with next 3 ingredients. Mix oatmeal, biscuit mix, and brown sugar together. Sprinkle mixture over apples. Drizzle rest of butter over that layer. Bake at 350°F for 40-45 minutes. Serve warm to 6!
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