For WHBY “Pitzer” Podcasts, in case you missed them, check out the following links:

April 2020 – https://www.whby.com/2020/04/27/laura-pitzer-emerich/

May 2020 – https://www.whby.com/2020/05/26/laura-pitzer-emerich-2/

June 2020 – https://www.whby.com/2020/06/29/laura-pitzer-emerich-open-show/

July 2020 – https://www.whby.com/2020/07/27/laura-pitzer-emerich-open-show-2/

August 2020 – https://www.whby.com/2020/08/31/laura-pitzer-emerich-3/

September 2020 – https://www.whby.com/2020/09/30/laura-pitzer-emerich-4/

October 2020 – https://www.whby.com/2020/10/26/laura-pitzer-emerich-5/

November 2020 – https://www.whby.com/2020/11/30/laura-pitzer-emerich-amy-albright/

December 2020 (which was postponed into January 2021) – https://www.whby.com/2021/01/10/laura-pitzer-emerich-6/

January 2021 – https://www.whby.com/2021/01/25/laura-pitzer-emerich-7/

February 2021 –

February 2021 – interview postponed to Thursday, 2-25-21 – https://www.whby.com/2021/02/25/laura-pitzer-emerich-touchmark/

March 2021 – https://www.spreaker.com/user/woodwardradio/the-good-neighbor-show-032921

I also shared Mom’s 3-ingredient ham-basting sauce from her cookbook, The Joy Of NOT Cooking – Any More Than You Have To

April 2021 – https://www.spreaker.com/user/woodwardradio/laura-pitzer-emerich_6

May 2021 – https://www.spreaker.com/user/woodwardradio/laura-pitzer-emerich_7




Mondays & Memories of My Mom – Radio Is Like Family

Happy Monday to all! I always look forward to Mondays because they are my 52 Chances each year, in which I get to share Memories of My Mom with all of you! And the last Monday of each month has become extra special to me ever since last April, when I started getting together with Kathy Keene, host of the Good Neighbor” show on WHBY (Appleton, WI) and reminiscing about Mom, who was a regular on Kathy’s show, once a month, for almost 13 years, from June 1992 through December 2005.


Today, around 11:08am CDST/12:08pm EDST, I will be reminiscing about Mom, once again, with Kathy Keene, during the first part of her Good Neighbor” show! You can listen to it live or later at WHBY.com!


Times were tough back in the early 1970s, when Mom decided to leave her job at the paper to start her own newsletter – and not just for our family. Mom wanted to share all the ways she found to save money, especially with her own growing family of seven, through her “eating out at home” ideas. Mom always knew who her target audience was for her “copycat cookery” crusade and where to find them!

While other forms of media were great, too, radio turned out to be the most solid cornerstone in the building of the success of Mom’s Secret RecipesTM business. The public loved her “new idea” [at least is was at that time] for making your own fast food, junk food and other coveted food favorites right at home, easily, and at less cost.

Right from the start, Mom and radio formed a seemingly natural friendship. The people she got to know through her regular radio visits across the country and internationally became like a second family to Mom. She wrote about them often in her books and newsletters. Mom’s radio visits always made her day shine, even when the skies were grey.

Many of the people with whom Mom worked in that industry said she had a great “radio voice”. While, Mom had also appeared on some pretty famous TV “talk” shows, over the years, she really felt more “at home” when she was being interviewed on radio talk shows. She also found the audiences of the radio talk shows she was on to be the most positive and receptive audiences of all!

Over the decades, Mom received a lot of “fan mail” and requests from all around the world. The radio shows’ audiences, to whom she often spoke, asked for a wide array of recipes for recreating their favorite restaurant and grocery store products. Even after 40 years [1974-2014], as the food industry evolved, there were always more, new and interesting challenges for Mom to conquer.

‘People don’t care how much you know until they know how much you care.’ ― Theodore Roosevelt




As seen in…

Gloria Pitzer’s Cookbook – The Best of the Recipe Detective (Balboa Press; Jan. 2018, p. 9)


One of the nicest things about being a writer is that you can work at home. Back in the late 60’s and early 70’s, as soon as my kids were out the door to the school bus, I set up my $39.95 Smith Corona portable typewriter at the kitchen table, where I was one step away from the stove, refrigerator and recipes I was curious to test and write about.

The view from the kitchen table included the front yard and the North Channel of the St. Clair River (part of the St. Lawrence Seaway to everyone else) – the riverside was [called] the front yard and the roadside was the back yard. The old house had its faults, I’ll grant you, but nobody could refuse a view like we had, living on the banks of that river!

There was always something going on outside, sufficient to inspire a feeling of well-being, which every writer must have to do their job well. In keeping with “write about what you know best”, I could put every economical recipe I used to feed my family of seven to good use, sharing the Secrets with others.

One of my addictions in those days was a daily recipe radio show called Ask Your Neighbor, hosted by Bob Allison over the WWJ-Detroit radio airwaves. He always opened his two-hour show by saying, “if you have a household problem you cannot solve, then call… (and he’d give a phone number) …and ask your neighbor!”

I called him frequently with answers to his other listeners’ recipe questions, until I became “a regular” on the show. With Bob’s generous help in mentioning my monthly newsletter, my subscriptions began to climb to 300, and 400. I was finally showing a profit! That gave my husband, Paul, some relief from his skepticism that I would eventually outgrow my obsession with writing.

From Bob Allison’s listeners alone, Paul and I had received over 1000 letters in one day! …It is as much a thrill for me today, to hear somebody on Bob’s Ask Your Neighbor show request that “Gloria, The Secret Recipe Detective” try to duplicate a recipe, as it was for me decades ago when it all began.

‘Luck is what happens when preparation meets opportunity.’ – Seneca (Roman philosopher, mid-1st century AD)

Mom wrote and self-published hundreds of newsletters and at least 40 books filled with not only thousands of her own “secret” recipe imitations, but also with her humorous stories and anecdotes, helpful kitchen and household tips, as well as some history or background information about many of the companies and products she imitated.

Mom really knew how take the monotony out of meal time! She designed her books and newsletters much like patchwork quilts, with a piece of this and a piece of that; offering a variety of things that might interest her readers. She intended them to be as much coffee-table or bedside-table reads as they were recipe collections for the kitchen.

There were no other books or newsletters on the market (in the 1970s) that were offering what Mom did! Her compositions stood out and captured a lot of attention that spread like wildfire! It was a perfect storm – from the unique layout and subject matter of her books and newsletters to the media exposure she got – mostly through radio but also via newspapers, magazines and TV – bringing about Mom’s fame as the Secret Recipes DetectiveTM of the food industry.

I’m still working on a time line that spans about 35-40 years, of all of Mom’s radio and TV appearances, as well as newspaper and magazine interviews. I will eventually be adding this timeline to TheRecipeDetective.com website’s “Media Friends” tab. I’ve been gathering the information through my copies of her many books, newsletters and other works.

I’m also continuing to work on a “Master Index” of Mom’s complete recipe collection and am updating the “Recipes” tab with Mom’s imitations that I’ve shared in my blog posts.

‘The experiences we have encountered in building this family enterprise of ours, this cottage industry…has occurred while distributing recipe secrets through radio [and television] broadcasting and newspaper [and magazine] exposure… I have met some of the nicest people in the world, some of the most generous people who want to share their good ideas with me as much as I want to share mine with them. Of these good people, I will speak often and lovingly.’– Gloria Pitzer [My Cup Runneth Over and I Can’t Find My Mop (Secret RecipesTM, St. Clair, MI; Dec. 1989, p. 2)]


As seen in…

My Cup Runneth Over – And I Can’t Find My Mop (Secret RecipesTM, St. Clair, MI; Dec. 1989, p. 75)


WE EMBRACE THE challenge to inspire… The care and concern that an author has for their readers is part of the pleasure of presenting interesting ideas in either an entertaining way or in an informative way. I try to balance my own presentations between the two.

When I am broadcasting over the numerous radio stations around the country, sometimes around the world, I try to lift the listener to a new height of interest and enthusiasm, and I leave the serious side of nutrition to the experts, who have the medical background to support their claims.

My hope is to present my recipes in such a way that cooking is a joy and never a job! I try to present these recipes with the same concern as I do giving a gift to a special friend. Each of our 5 children, who have grown up helping Paul and me with these recipes, have gone out into the world with this legacy of love and enthusiasm. We can only hope that they use what we have given them.

When the publishers initially rejected Mom’s creative offerings because they weren’t the picturesque, routine and monotonous cookbooks, which they thought the public wanted; Mom was only more determined to publish them, herself! After all, she was part of the public too – and these were the kind of books she wanted!

When you think about it, writing and publishing are only minor steps in the whole “book process” compared to marketing; which is probably an author’s biggest challenge because it involves so much more personal time and effort. For Mom, it was a labor of love!

To say, “Mom really enjoyed her promotional schedule of radio talk shows after each of her cookbooks (and newsletter issues) ‘premiered’,” would be an understatement! For Mom, her radio “visits” across the country, even internationally, felt more like having an “after party”, over and over again!

Like any proud mom, she loved to talk about her babies (the recipes, newsletters and cookbooks)! In fact, Mom’s relationships with radio talk shows and their hosts went on for more than 32 additional years, when she was eventually forced to fully retire for health reasons.

As I’ve mentioned in previously, Mom briefly ventured into TV talk shows for some of her cookbook promotions – most notably were the two times that she was on the Phil Donahue Show (in 1981 and 1993). Regardless, Mom always felt more at home on the radio. I suppose that’s in part because she was actually at home, doing most of her radio roundtables by phone, from her kitchen and/or office (in the next room).

Mom was a natural at marketing herself, her talents and her products. Maybe it stemmed from her own upbringing, as both of her parents were realtors. I may have inherited Mom’s loves for writing, art and creativity in general; but I’m definitely lacking in her confidence and marketing talents!

‘It is as much a thrill for me, today, to hear somebody… request that ‘Gloria, The Secret Recipe Detective’ try to duplicate a recipe, as it was for me a decade ago when it all began.’ – Gloria Pitzer (May 1982)

[*NOTE: That thrill continued to remain with Mom, for many more decades, until she passed away in January 2018.]

Mom often wrote about her radio visits in her numerous books and newsletters – even including her up-coming radio schedules in her newsletter issues, so that her readers in those areas could tune in. Nowadays, you can “tune in” to just about any show, from anywhere, via the internet!

On one of the very first pages of Mom’s last cookbook, Gloria Pitzer’s Cookbook – The Best of the Recipe Detective (Balboa Press, Jan. 2018), which I helped her to rewrite for the new digital generation from her favorite, self-published cookbook, Gloria Pitzer’s Better Cookery Cookbook (Secret RecipesTM, St. Clair, MI; May 1983), is a “thank you list”, dedicated to radio stations, talk show hosts, and others with whom Mom worked.

They significantly contributed to the first decade of the growing success of Mom’s Secret RecipesTM business. Incidentally, Mom’s relationships with radio talk shows and their hosts went on for more than 32 additional years, when she was basically forced to give it up for health reasons. Nonetheless, like family, she kept in touch with many of them; even after her “retirement” in 2014.

I must say, the internet is an awesome source of information and archives in which to find some of Mom’s old No Laughing Matter columns; as well as her old cookbooks that have been out of print for years.

Some of her old books can still be found for sale on Amazon and eBay (sometimes for ridiculously high prices, because they’re no longer in print). As well as her last book that was published by Balboa Press in January 2018.

Unfortunately, on the flip side of that coin, because of all the information that can be found on the internet in just a few key words, those kind of call-in talk shows that Mom used to frequent, are now going to the wayside, like the old drive-in movie theaters.

I have heard from quite a few people, since starting these blogs (September 2018), who’ve told me that they still have copies of Mom’s books and newsletters and how special they remain to them. I pour through my copies all the time for inspiration for, both, cooking and writing!

I recently reminisced with another of Mom’s friends in radio, Art Lewis, who hosted the “Listen to the Mrs.” program, along with co-host, Sue Smith, on WSGW-Radio in Saginaw, MI – which, until a couple of years ago, had been on the air since 1952.

Art mentioned how he loved to kiddingly tease Mom about the oven in her and Dad’s RV, which sparkled like new – because she never used it! I would love to hear from you, as well! Please write to me at [email protected] or contact me on Facebook (@TheRecipeDetective) with YOUR memories of my mom!

In honor of February’s Great American Pies Month and National Bake for Family Fun Month [see another baking recipe further below, too], here is Mom’s “secret recipe” for Strawberry Pie, like that of New York’s famous Lindy’s; as seen on page 29 of her self-published cookbook… The Original 200 Plus Secret Recipes© (Secret RecipesTM, St. Clair, MI; June 1997)!

P.S. Food-for-thought until we meet again, next Monday…


According to NationalDayCalendar.com, some other February month-long, national celebrations that are still going on this week include: Black History Month, National Snack Food Month, National Hot Breakfast Month, National Library Lover’s Month, National Grapefruit Month, National Bird Feeding Month, National Cherry Month, & Canned Food Month.

Additionally, other celebrations for this week include:

Today is the start of National Eating Disorders Awareness Week and National Invasive Species Awareness Week. It is also National California Day, National Cook a Sweet Potato Day, and National Margarita Day!

Tuesday is National Dog Biscuit Day and National Banana Bread Day! In honor of which, below is an imitation for Banana Bread Like The Grand Hotel’s that I helped Mom develop, as seen in… Gloria Pitzer’s Cookbook – The Best Of The Recipe Detective (Balboa Press; Jan. 2018, p. 182).


Wednesday is National Tortilla Chip Day!

Thursday is National Chocolate Covered Nut Day, National Clam Chowder Day, National Toast Day, and National Chili Day! In honor of which, below is a re-share of Mom’s famous imitation for “Wednesday’s Chili”…

Friday is National Pistachio Day, National Tell a Fairy Tale Day, and Skip the Straw Day!

Saturday is National Kahlua Day, National Retro Day, and National Strawberry Day!

Sunday is the end of February, as well as National Chocolate Souffle Day and National Floral Design Day!

Feel free to click on any of these links (above) – THEY ARE NOT ADS (except for Mom’s last cookbook), just information Mom would’ve found interesting, too – because she advocated to learn something new every day!




…8 down and 44 to go!



Mondays & Memories of My Mom – Reading, Writing and Radio

Happy Monday everyone!


Whenever Mom was asked “how it all began”, she found it hard to pinpoint that one moment. Over the years, she had mentioned numerous times that, as a pre-teen, she was inspired to be a writer after watching a 1946 Warner Brothers Picture about the Bronte sisters, called “Devotion”. That was definitely when she began serious journaling on a daily basis! In fact, from then and for the rest of her life, Mom continued journaling – which came to more than 71 years of chronicles – now that’s devotion!

Mom, likewise, mentioned that, around the same time as seeing the movie, she had also penned a poem for a class writing assignment, which was published in The Detroit News – and how that was probably the turning point when her creative writing interest became serious, as she was so surprised that others found her composing to be that good! After that, Mom loved entering creative writing contests and, often, did so.

FROM MOM’S MEMORIES: The National Essay Award sponsored by the Daughters of the American Revolution offered a $100 scholarship [which was a large sum in the mid-1940s] for the best essay written by a high school senior, entitled ‘What it Means to be an American’. I worked so hard on that paper – gave it my all! At graduation, I received the scholarship check and I knew, then, that I would be a serious writer after all. [My Cup Runneth Over and I Can’t Find My Mop (Secret RecipesTM, St. Clair, MI; Dec. 1989, p. 20)]

WDEE-Radio, in Detroit, gave me a portable radio for a recipe that took 1st place in a contest they conducted – and in 1962, it was WBRB-Radio, in Mt. Clemens, that gave me a check for 1st place in their recipe contest. Soon after that, Better Homes & Gardens sent me a check for a recipe in a contest they had conducted; and, in 1964, WJBK-Radio [Detroit] gave me a maple stereo and radio set for their [contest about the] most unusual experience while listening to the radio, when I wrote to them about our ‘Picnicking in the Snow’. Again, the story was food related, including recipes for having a cook-out on the beach at Metropolitan Park [on Lake St. Clair in Michigan] in the middle of winter, with the radio going to keep us in the proper mood. [Gloria Pitzer’s Cookbook – The Best of the Recipe Detective (Balboa Press; Jan. 2018, p. 294)]

As a young wife and mother in the 1960s, the successes Mom continued to have with writing always had something to do with food and homemaking. Besides doing just about every conceivable job in a small town newspaper office, as had Mom’s ancestors; the editors for whom she worked, often, assigned Mom to also do those type of homemaker/food columns, since she knew how to cook and was the only “married lady” on the staff. As sexist as that may sound, that’s how it was back then. Regardless, it was all a ripple effect that eventually turned Mom’s love for writing, and “writing about what you know best”, into her legacy of love…her empire of Secret RecipesTM.

Hi Neighbors – Appreciation Continued!

Last week, my blog was a big “thank you” note to many radio stations, as well as their shows’ hosts, who became family. There were so many though! I couldn’t get everyone into one blog. Most of those listed in last week’s blog were from a “thank you” page that Mom had originally dedicated to her radio family, as well as some television shows and some members of the press family, in her favorite, self-published cookbook, The Better Cookery Cookbook (Secret RecipesTM, St. Clair, MI; May 1983).

By the way, that was the book that Mom had me rewrite for her, during the last few years of her life (and have published by Balboa Press), so it could be shared once again with a new digital generation! The “new” cookbook is now called Gloria Pitzer’s Cookbook – The Best of the Recipe Detective and is available, for sale through the publisher, Balboa Press, at $20.99 each; eBooks are also available for $3.99 each!  This particular cookbook, is truly the best of Mom’s legacy – nothing made her happier before she passed than knowing her writing was going to live on!

Illustration by Gloria Pitzer


FROM MOM’S MEMORIES: Journalism is a peculiar profession to follow. I’ve been a serious journalist [since graduating high school in 1954]. I’ve worked among writers who wrote to live, while the rest of us lived to write. We had to communicate, to reach out to someone with ideas…thoughts…reasonings and remembering.

While I live to write, I must consider that others do not. Writers never retire, not if they’re truly writers. Editors may retire and reporters may retire…at some given point. But, old writers never die, they just run out of words. [My Cup Runneth Over and I Can’t Find My Mop (Secret RecipesTM, St. Clair, MI; Dec. 1989, p. 22)]

I never thought I’d see the day that Mom would run out of words. I’m sure she didn’t either! But, now, her words live on forever in all of her books, newsletters, columns/editorials and so on that people still have! I have heard from quite a few people, since starting these blogs last year, who’ve told me that they still have their copies of Mom’s publishings and how special they are to them. I pour through my copies all the time for inspiration for, both, cooking and writing! Please contact me at [email protected] or on Facebook (@TheRecipeDetective) with your memories of my mom! I’d love to hear from you as well!

I must say, the internet is an awesome source of information and archives to find some of Mom’s old No Laughing Matter columns; as well as her old cookbooks that have been out of print for years, which can still be found on Amazon and eBay (sometimes for ridiculous amounts because they are no longer in print), in addition to her last cookbook, Gloria Pitzer’s Cookbook – The Best of the Recipe Detective, that was published by Balboa Press and came out just before Mom passed away last year.

Mom made many mentions throughout her book, My Cup Runneth Over and I Can’t Find My Mop (Secret RecipesTM, St. Clair, MI; Dec. 1989), about her radio family (the stations, talk show hosts and their listeners) that I want to thank in today’s blog. I started a “thank you” list in last Monday’s blog, Hi Neighbor. However, I continue to find more and more names throughout Mom’s writings, who should also be thanked! Mom’s radio family was her major inspiration for what to “sleuth-out” in the food industry. They were the ones who initially nicknamed her the Recipe DetectiveTM – a name (and challenge) Mom proudly accepted for decades to come!


Additionally, as I continue to come across more names in Mom’s writings, I will also continue to add their “thank you” notes and internet links (if I can find them) in my blogs and #RadioFamily…as well as on social media! I’m also planning on adding a “Thank You” tab (or something along those lines) on this website, dedicated to all of those whom have made a ripple in Mom’s life as the ORIGINAL Recipe DetectiveTM.

The names for these NEW “thank you” notes that follow, were collected from Mom’s book, My Cup Runneth Over and I Can’t Find My Mop (Secret RecipesTM, St. Clair, MI; Dec. 1989, pages 58-61)]. All of these stations, talk show hosts and reporters contributed to the ripples of success for the Recipe DetectiveTM. So, on behalf of my mom and our family, I want to say a big “THANK YOU” to…

KSDO-Radio, San Diego, CA

WBKV-Radio, West Bend, WI

WFIR-Radio, Roanoke, VA

…Andy Thomas of WVOC-Radio, Columbia, SC

…Carol Arnold of KTOK-Radio, Oklahoma City, OK

…Marty Kaye of WIBA-Radio, Madison, WI

Jan Michaelson of WHO-Radio, Des Moines, IA [NOTE: Jan had, also, previously worked with Mom out of a Cincinnati radio station, but I couldn’t find the call letters for it.]

…Jeff Pigeon of WIBC-Radio, Indianapolis, IN –

…who, after talking to me for only 5 minutes, had so inspired his listeners to want to try our recipes that we received nearly 1,000 letters within 2 days after the radio visit…[Thank you for having created new interests in my recipes.] – Gloria Pitzer (1989)

Kevin McCarthy of KLIF-Radio, Dallas, TX

Bob Lee of KSL-Radio, Salt Lake City, UT

…JB Miller of WKRC­-Radio, Cincinnati, OH (1989) [NOTE: JB Miller, of “Miller in the Morning”, was previously from a West Virginia radio station in 1976/1977 when he first worked with Mom.]

Preston Westmoreland and Pat McMahon of KTAR-Radio, Phoenix, AZ –

…[Thank you for your long-time holiday friendship! – Gloria Pitzer, 1989]

…Mike Donovan of WSTV-Radio, Steubenville, OH – Host of “Open Mike”

Kathy Keene of WHBY-Radio, Appleton, WI

Margie Kreschollek of WSUB-Radio, New London, CT –

‘The Microwhiz’…a new radio visit I thoroughly enjoy…[as she] takes my conventional recipes and converts them to ‘micro’ cooking in no time at all! [Thank you for having created new interests in my recipes!] – Gloria Pitzer

Jim Warren [RIP], host of Moody Radio‘s “Prime Time America”

…Beth Albright of WISN-Radio, Milwaukee, WI

…Tim Regler of KLIN-Radio, Lincoln, NE

…Dennis Elliott of WMFR-Radio, High Point, NC – host of the “Opinion Please” show

…Dan Leonard of WEBR-Radio, Buffalo, NY –

I was honored to be one of your last guests when you left that station…[Thank you for having created new interests in my recipes.] – Gloria Pitzer

Good Sam RV Club (MI & OH Branches)

Thank you for giving me the opportunity to meet with and talk to people from all over the country, relative to their recipe interests and food needs… Since our camping experiences with…’Good Sam’, [Paul and I] have truly adopted their slogan, ‘In Good Sam, there are no strangers – only friends we haven’t met yet!’ – Gloria Pitzer (1989)

…The Noon News, WDIV-TV, (Channel 4) Detroit, MI

Mother Jones Magazine, created in 1976, in the spirit of Mary Harris Jones, is an award winning magazine of investigative journalism that did a story about Mom in its inception.

Julie Greenwalt of People Magazine, who…

…called and asked me to think about those typical things that happen here, which they could photograph to accompany the story she was writing about us…

Everyday…things, here, are quite unpredictable! Mostly, it’s a day filled with pleasant interruptions – such as the grandchildren dropping by to see us for a few minutes or a radio station calling and asking me to fill in at the last minute!  [Thank you! – Gloria Pitzer, My Cup Runneth Over and I Can’t Find My Mop (Secret RecipesTM, St. Clair, MI; Dec. 1989, p. 94)]

…Dick Syatt, of WRKO-Radio, Boston, MA (host of the “Hotline” show) –

I remembered what Dick Syatt, one of our radio friends, had told me about finally getting everything you ever wanted, when he said, ‘Hell is God, giving you what you thought you wanted.’ Sometimes we need to have something, lose it and get it back again, before we can really appreciate what we have. I had that chance and I am so glad for it… Thank you! – Gloria Pitzer [My Cup Runneth Over and I Can’t Find My Mop (Secret RecipesTM, St. Clair, MI; Dec. 1989, p. 96)]

…CR Powers and Loren Mitchell on AGM-Radio, Santa Fe, NM – where Mom shared her sister’s recipe (my Aunt Hazel) for her awesome appetizers, which she called “Hot Dog & Bacon BBQ” (see picture below for recipe).

Again, I’d love to hear from all of you, who are reading this blog! Please contact me at [email protected] or through Facebook (@TheRecipeDetective) with your own memories of my mom! In closing…