Tag: MomsCupRunnethOver

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Recipes

Sugar-Free Pumpkin Cheesecake Pie

SUGAR-FREE PUMPKIN CHEESECAKE PIE By Gloria Pitzer – As seen in her 2002-2004 fall media “free samples” sheet. Soften 2 envelopes plain gelatin powder in ½ cup cold water & place in microwave on low/defrost until it’s clear. Let that cool while you beat together, in a medium mixing bowl with an electric mixer, an […]

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Blog

Mondays & Memories of My Mom – Mom’s Cup Runneth Over

Happy Monday and happy National Food Day! #NationalFoodDay As I said at the end of last week’s blog, today is National Food Day; plus, it’s also Pumpkin Cheesecake Day! See the end of this blog for a copy of Mom’s sugar-free recipe for the latter. Part of what started Mom’s career as the Recipe DetectiveTM […]

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