CHOCOLATE ALMOND BARK – Like Sanders! By Gloria Pitzer, part of her original 200 recipes collection, developed in the early-to-mid 1970s. [As seen in Gloria Pitzer’s Cookbook – The Best of the Recipe Detective (Balboa Press; Jan. 2018, p. 233).] When you look at all the marvelous candies that Sanders offers, be sure to look […]
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