GREENFIELD’S PUMPKIN PIE By Gloria Pitzer, as seen in… The Original 200 Plus Secret Recipes© Book (Secret RecipesTM, St. Clair, MI; June 1997) Make (or buy) two raw, 9-inch, butter pie crusts* FILLING INGREDIENTS: 2-lbs. canned pumpkin 2 eggs 13-oz. canned Pet Milk 2tsp. pumpkin pie spice 1/2 tsp. ground ginger 1/2 tsp. salt 1 […]
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