BANANA BREAD – Like The Grand Hotel, Mackinac Island (MI) Developed by Laura Pitzer (Emerich), 1979; published by Gloria Pitzer in her cookbook, Gloria Pitzer’s Better Cookery Cookbook (Secret Recipes, St. Clair, MI; 1982, p. 238) On the lavish, luncheon, smorgasbord tables of the Grand Hotel, where we were staying during the filming of “Somewhere […]
