DATE NUT BREAD, LIKE DEVON GABLES By Gloria Pitzer, as seen in… The Secret Restaurant Recipes Book (National Homemakers Newsletter, Pearl Beach, MI; Jan. 1977, p. 42). INGREDIENTS: 1 cup boiling water 8-oz pkg dates, cut into large pieces 2 tsp [baking] soda 2 cups sifted all-purpose flour 1 tsp salt ½ cup chopped nuts […]
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