Catfish, Oven Style & Basting Broth By Gloria Pitzer, as seen in… Make Alike Recipes (Secret RecipesTM, St. Clair, MI; Oct. 1991, p. 103). This is the official main dish of Branson, Missouri! CATFISH, OVEN STYLE INGREDIENTS: 3½ to 4-lb skinned and deboned catfish ½-tsp season salt 2 cups seasoned croutons 1 TB dry minced […]
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