BEER BREAD By Gloria Pitzer As seen in Gloria Pitzer’s Cookbook – The Best of the Recipe Detective (Balboa Press, Jan. 2018; p. 152) Ingredients: 2 cups self-rising flour 3 tablespoons sugar 1 egg, beaten 12-ounce can Busch Light beer Instructions: Mix the flour and sugar together with a fork and set aside. Beat the […]
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